I’m always looking for creative ways to prepare one of my favorite veggies: carrots. In this recipe, these humble veggies get punched up to a whole new level with a double shot of ginger. Ginger contains anti-inflammatory compounds that may help reduce aches and pains associated with arthritis.
Makes 4 servings
INGREDIENTS
DIRECTIONS
Nutrition Information
Calories – 77
Protein – 1 g
Total Fat – 3 g
Saturated Fat – 0 g
Cholesterol – 0 mg
Sodium – 129 mg
Carbohydrate – 12 g
Fiber – 3 g
LA II
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